The Extent of People Credibility in Judging Palestinian and Israeli Dairy Products

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dc.contributor.authorAlaa Ebrahim Jaber
dc.contributor.authorSalam Al Juba
dc.contributor.authorWesam Mahmoud Sammar
dc.date.accessioned2024-09-03T12:54:58Z
dc.date.available2024-09-03T12:54:58Z
dc.date.issued2024-04-01
dc.description.abstractThis presentation addressed several topics related to dairy products and the method of selecting them, including food selection factors, internal and external factors that affect consumer choice, the dairy products industry in Palestine, the situation in general, Palestinian specifications and specifications certification in Palestinian factories, and the practical studies that we conducted.
dc.identifier.urihttps://dspace.alquds.edu/handle/20.500.12213/9402
dc.language.isoen
dc.publisherDeanship of Research/ Al-Quds University
dc.titleThe Extent of People Credibility in Judging Palestinian and Israeli Dairy Products
dc.typeArticle
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