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Effect of Geographical Region and Harvesting Date on Antioxidant Activity, Phenolic and Flavonoid Content of Olive Leaves
(Science and Education Publishing, 2014-12-06)
The effect of geographical region and harvesting date (seasonal change) on antioxidant activities (AA), total phenolic content (TPC) and total flavonoid content (TFC) of olive leaves obtained from different geographical ...
Evaluation of Mechanisms of Phosphorus Use Efficiency in Traditional Wheat Cultivars for Sustainable Cropping
(Science and Education Publishing, 2017-10-17)
In order to search for low input alternative wheat cultivars, this study aims to investigate the mechanisms of phosphorous (P) uptake and utilization efficiency of two traditional wheat cultivars as compared to a modern ...
Effect of Frying Temperature and duration on the Formation of Trans Fatty Acids in Selected Fats and Oils
(Science and Education Publishing, 2017-11-14)
Trans fatty acids occur in food either naturally or produced during heat processing of food containing unsaturated fats. Naturally occurring trans fatty acids have different physiological and biological functions as compared ...
Removal of diclofenac potassium from wastewater using clay-micelle complex
(Taylor & Francis, 2013-08-02)
The presence of an ionized carboxyl group in the widely used non-steroidal anti-inflammatory (NSAID) drug diclofenac
potassium results in a high mobility of diclofenac and in its low sorption under conditions of slow sand ...
Mechanisms of Phosphorous Uptake Efficiency of Safflower and Sunflower Grown in Different Soils
(Science and Education Publishing, 2017-09-05)
Plant species vary in their phosphorous (P) use efficiency under suboptimal P supplies using different strategies, but the mechanisms are not clearly documented for some alternative plant species. Safflower was considered ...
Inland Treatment of the Brine Generated from Reverse Osmosis Advanced Membrane Wastewater Treatment Plant Using Epuvalisation System
(MDPI, 2013-07-03)
The reverse osmosis (RO) brine generated from the Al-Quds University
wastewater treatment plant was treated using an epuvalisation system. The advanced
integrated wastewater treatment plant included an activated sludge ...
Evaluation of the Effect of Packaging Materials and Storage Temperatures on Quality Degradation of Extra Virgin Olive Oil from Olives Grown in Palestine
(Science and Education Publishing, 2014-10-31)
The quality of extra virgin olive oil (EVOO) is intimately affected by packaging material and storage temperature. In this study, the influence of packaging materials and elevated temperature on EVOO quality was investigated ...
Evaluation of selected quality indicators of extra virgin olive oil bottled in different packaging materials upon storage under different lighting conditions
(David Publishing, 2013-05-20)
The effect of packaging materials and lighting conditions on quality of extra virgin olive oil (EVOO) was investigated during
six months. The results highlighted an influence of light and type of packaging material on ...
Paracetamol biodegradation by activated sludge and photo-catalysis and its removal by a micelleclay complex, activated charcoal and reverse osmosis membranes
(Taylor & Francis, 2016-03-07)
Kinetic studies on the stability of the pain killer paracetamol in Al-Quds activated sludge demonstrated that paracetamol underwent biodegradation within less than one month to furnish p-aminophenol in high yields. ...
Phosphorus Use Efficiency of Safflower (Carthamus tinctorius L.) and Sunflower (Helianthus annuus L.) Studied in Nutrient Solution
(David Publishing, 2012-11-20)
Safflower represents an important oil crop internationally and may have a production potential under low input conditions,
but its putatively high phosphorous use efficiency is not sustained. This study aims to directly ...