Now showing items 1-6 of 6
Separation and identification of phenolics and flavonoids from wild Pistacia palaestina extract and its antioxidant activity
An in-vitro evaluation of the antioxidant activities of wild Palestinian Pistacia palaestina extracts was done. In parallel, the total phenolic content (TPC) and the total flavonoids content (TFC) were measured. The ...
Morin, quercetin, catechin and quercitrin as novel natural antimalarial candidates
Background: The discovery of efficient antimalarial candidates from natural sources has become more urgent as a result of drug resistance emergence. Therefore, discovering effective substitutes to treat malaria remains a ...
Identification and Antibacterial Evaluation of Selected Jordanian Medicinal Plants
Dried aerial parts of three medicinal plants grown wild in Jordan, namely Ononis natrix L, Salvia spinosa L. and Salvia verbenace L, were extracted upon soaking with ethyl acetate by continuous shaking at room temperature ...
Anti-inflammatory Activities of Ethanolic Extracts of curcuma Longa (Turmeric) and cinnamon (Cinnamomum verum)
(Science and Education Publishing, 2017-08-23)
Curcuma longa and Cinnamon are used in folkloric medicine and thought to have different pharmacological activities including anti-inflammatory effects. The objective of this work is to evaluate the in vitro inhibitory ...
Enrichment of Phenolic Compounds from Olive Mill Wastewater and In Vitro Evaluation of Their Antimicrobial Activities
The production of olive oil generates massive quantities of by-product called olive mill wastewater (OMWW). The uncontrolled disposal of OMWW poses serious environmental problems. The OMWW effluent is rich in several ...
HPLC Analysis of Chemical Composition of Selected Jordanian Medicinal Plants and their Bioactive Properties
Three medicinal plants grown wild in Jordan, namely Achillea santolina L, Achillea fragrantisimma, Asteriscus graveolens (Forssk.) Less, were extracted with ethyl acetate by continuous shaking at room temperature for three ...