Evaluation of Mechanisms of Phosphorus Use Efficiency in Traditional Wheat Cultivars for Sustainable Cropping

dc.contributor.authorAbbadi, Jehad
dc.date.accessioned2019-02-27T11:07:38Z
dc.date.available2019-02-27T11:07:38Z
dc.date.issued2017-10-17
dc.description.abstractIn order to search for low input alternative wheat cultivars, this study aims to investigate the mechanisms of phosphorous (P) uptake and utilization efficiency of two traditional wheat cultivars as compared to a modern cultivar. The experiment was conducted under semi-controlled conditions using four P supplies. Plant growth and P efficiency parameters were studied at two harvest dates. Plant and soil parameters where measured: shoot dry matter, P concentration in shoot, root length, root diameter, specific root density, root length/shoot weight, shoot growth rate, P shoot demand on roots, P influx, P efficiency ratio, P utilization index, extractable and soil solution P concentrations, and P recovery. Traditional and modern cultivars had similar overall uptake (P influx, and recovery) and utilization efficiency. In terms of specific efficiency traits, traditional cultivars had the superiority in having more root size, higher root shoot ratio, slower shoot growth rate and less shoot demand on roots for P, but were inferior in having thicker roots and less specific root density. Investigating P use efficiency mechanisms could be a useful tool in selection programs to separate plant cultivars to superior and inferior, but using different measures of utilization efficiency parameters could be in some cases misleading.en_US
dc.description.sponsorshipFinancial support was obtained from the German Academic Exchange Service (DAAD), the Palestinian funding program for research and training “ZAMALAH”, and the Dutch Nuffic through NICHE-PAA-233 project. Technical support in plant and soil samples analysis by Mrs. Susanne Koch in department of plant nutrition and yield physiology, George-August University, Goettingen, Germany is gratefully acknowledged.en_US
dc.identifier.citationJehad Abbadi, “Evaluation of Mechanisms of Phosphorus Use Efficiency in Traditional Wheat Cultivars for Sustainable Cropping.” Journal of Food Security, vol. 5, no. 6 (2017): 197-211. doi: 10.12691/jfs-5-6-1.en_US
dc.identifier.issn2372-0107
dc.identifier.urihttps://dspace.alquds.edu/handle/20.500.12213/4735
dc.language.isoenen_US
dc.publisherScience and Education Publishingen_US
dc.subjectsustainable agricultureen_US
dc.subjectfood securityen_US
dc.subjecttraditional cultivarsen_US
dc.subjectmarginal landen_US
dc.subjectlow input cultivarsen_US
dc.subjectphosphorous uptake efficiencyen_US
dc.subjectwheaten_US
dc.titleEvaluation of Mechanisms of Phosphorus Use Efficiency in Traditional Wheat Cultivars for Sustainable Croppingen_US
dc.typeArticleen_US
Files
Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
2017-Abbadi.EvaluationofMechanismso.pdf
Size:
705.54 KB
Format:
Adobe Portable Document Format
Description:
License bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: