Objective: This study aims to evaluate students’ knowledge and attitudes about COVID-19 and its precautionary measures. Methods: A cross-sectional study was conducted among dental students in their clinical practice years ...

In this study, the authors study binary decision fusion over a shared Rayleigh fading channel with multiple antennas at the decision fusion centre (DFC) in wireless sensor networks. Three fusion rules are derived for the ...

Objective: Online learning gained credit and acceptance among university students all over the world. COVID-19 outbreak urged educational institutions to adopt that model of learning. A study conducted at Al-Quds university ...

Objectives: In Palestine, there are no data about the prevalence of oral lesions or their associated risk factors. Thus, this study came to assess the prevalence and the risk factors of oral lesions among adult dental ...

Background: The outbreak of COVID-19 brought high mortality rate from the viral infection and caused a huge psychological stress for healthcare staff who work under great pressure during the pandemic. Aims: The purpose ...

يعد علم الأحافير من العلوم التي أعطيت القليل من الاهتمام في الجزء الآسيوي من المنطقة العربية، هذه أول آثار مكتشفة في فلسطين تعود لديناصورات عاشبة من العصر الطباشيري المبكر وهي متنوعة الأشكال و الأحجام وهي آثار متعددة ...

The stability of virgin olive oil (VOO) used as a packing medium for traditional concentrated Yoghurt decreased during time and the product could deteriorate during the storage time. In this investigation, different natural ...

Objectives: The current study aimed to measure the antioxidant and antibacterial activities of 25 wild Palestinian edible plants, which were subjected to extraction by polar and non-polar solvents. Correlations between ...

Salvia officinalis (Sage) is a plant native to the Middle East and Mediterranean areas. It is from the family of Labiatae used for the treatment of different kinds of disorders. In the present study, ethanolic extracts of ...

An in-vitro evaluation of the antioxidant activities of wild Palestinian Pistacia palaestina extracts was done. In parallel, the total phenolic content (TPC) and the total flavonoids content (TFC) were measured. The ...